Certified Bar Manager (CBM)
Consider a career as a bar manager if you enjoy socializing in a typically upbeat environment. The job has some enjoyable aspects, but you will also be expected to handle a lot of duties. Bar managers typically oversee other staff members and make sure they adhere to the rules set forth by the establishment’s proprietors. They must make sure that an accurate inventory is conducted in order to ensure that there is always enough supply. Making ensuring that employees are properly handled so that the bar works well during a specific shift is one of the most crucial responsibilities of a bar manager.
Certification Learning Objectives:
- Control a profitable bar or hospitality venture.
- Understand the significance of customer service
- Recognize the role that marketing and promotion play in the success of your company.
- Improve profitability by using efficient stock and inventory management strategies Create an atmosphere that appeals to customers
- Recognize the significance of branding and learn how to develop and utilize your own brand.
- Control a productive and motivated team that consistently carries out your vision.
- Bachelor’s Degree
- 5 years of work experience as a Bar Manager
- To be certified as CBM, student should take up a 1.5 hours exam at the designated examination centers.
- The qualifying exam would consist of 50 multiple choice questions, testing core certification modules.
- Professionals with relevant experience and other qualifying criteria may be exempted from the examination.
Module 1: Whys, Whats and Hows of Bar Management
Module 2: Branding & Ambience
Module 3: Suppliers, Pricing & Stock Management
Module 4: Marketing & Promotion